9705 I St  Omaha, Nebraska

402-339-6900


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Some of our Food Safety Programs include:

Hazard Analysis Critical Control Point Program (HACCP)

Food Defense Program

Recall Program

Environmental Monitoring Program

Good Manufacturing Program (GMP)

Pest Control Program

Document Control Program

Supplier Approval Program

Cleaning and Sanitation Program

Customer and Consumer Complaint Program

Food Safety Training Program for Employees

100% Refrigerated Truck Fleet

Third-party Audits

Regulatory and third party audits are conducted regularly by accredited organizations and include:

Federal Food and Drug Administration (FFDA)

Douglas County Health Department

Department of Defense

Primus Labs  (99.28 on last inspection -click to view )

Sustainability

Donate to local Non-Profits and Charities

Recycle all cardboard, packaging and paper